Paul Mitchell Awapuhi Wild Ginger Anti Frizz Hairspray offers a flexible finish that controls frizz and flyaways while resisting humidity. It contains nurturing Awapuhi extract which hydrates and softens the hair. This lightweight spray smooths hair without stickiness or stiffness, providing a natural, touchable feel and a subtle sheen. Perfect for daily use, it helps maintain a polished look in damp or humid conditions.
Use this hairspray as a finishing touch to lock in style and combat humidity. It works well on all hair types and textures, particularly effective for frizz-prone hair. Encourage clients to use it sparingly for a natural finish and reapply as needed for lasting control.
Hold the can 8-12 inches away from dry hair. Spray evenly throughout, focusing on areas prone to frizz. Style as desired. Reapply to tame flyaways throughout the day.
Awapuhi ginger has been used for generations in Hawaii to hydrate skin and hair. Naturally rich in 19 amino acids, it helps restore moisture, softness and strength to dry, damaged hair.
The Vision
In the early 1980s, co-founder and hairdresser Paul Mitchell discovered Hawaiian awapuhi ginger, and it was love at first sight. Intrigued by the gel’s natural foaming ability and conditioning benefits, he shared his vision with John Paul DeJoria and the brand’s chemist. That moment sparked what would become an iconic haircare story.
All of the awapuhi used in our products is grown and harvested on the Paul Mitchell Awapuhi Farm. For over 40 years, the same family has lovingly cared for the land. Each awapuhi ginger plant is hand-harvested, with the roots gently washed, naturally dried in a solar dehydration shed, and finely ground into a concentrated powder before being blended into our formulas.
To support a regenerative growing cycle, a portion of each root is replanted for the next harvest. The roots rest beneath the soil until early summer, when they emerge as the next generation of awapuhi ginger, continuing a tradition rooted in care, craft and respect for the earth.