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Paul Mitchell Awapuhi Wild Ginger Hydrasoft Glossing Treatment 236ml
For enhanced results, combine with the Awapuhi Wild Ginger shampoo and conditioner. Recommend to clients with dry or colour-treated hair for added moisture and gloss. This treatment also works well as a pre-styling product to improve hair manageability.
Apply a generous amount to clean, damp hair. Distribute evenly from roots to ends. Leave on for 2 to 5 minutes, then rinse thoroughly. Use regularly for best results.
SD Alcohol 40-B (Alcohol Denat.), Propylene Glycol, Glycerin, Water (Aqua, Eau), Myristyl Alcohol, Behentrimonium Chloride, Hedychium Coronarium Root Extract, Laminaria Digitata Extract, Macadamia Ternifolia Seed Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Persea Gratissima (Avocado) Oil, Beta Vulgaris (Beet) Root Extract (Extrait de Racine de Betterave), Aloe Barbadensis Extract, Anthemis Nobilis Flower Extract, Ascophyllum Nodosum Extract, Rosmarinus Officinalis Leaf, Yeast Extract (Extraitde Levure), Hydrolyzed Soy Protein, Leuconostoc/Radish Root Ferment Filtrate, Glycine, Valine, Isoleucine, Proline, Threonine, Histidine, Phenylalanine, Arginine, Alanine, Serine, Hydrolyzed Hyaluronic Acid, Lactic Acid, Aspartic Acid, PCA, Bisamino PEG/PPG-41/3 Aminoethyl PG-Propyl Dimethicone, PEG-12 Dimethicone, Xylitylglucoside, Anhydroxylitol, Sodium PCA, Sodium Lactate, Xylitol, Isopropyl Alcohol, Cetrimonium Chloride, Polyquaternium-73, Phenoxyethanol, Sodium Hyaluronate, Caprylic/Capric Triglyceride, Sodium Benzoate, Magnesium Nitrate, Magnesium Chloride, Methylisothiazolinone, Methylchloroisothiazolinone, Parfum (Fragrance), Limonene, Hexyl Cinnamal, Benzyl Salicylate, Citrus Aurantium Peel Oil, Linalool, Linalyl Acetate, Pinene
Suitable for: All Hair Types
Product size: 236ml
Formula & Benefits: Colour Safe, Paraben Free, and Gluten Free
Awapuhi Wild Ginger
Hawaiian Awapuhi Ginger
Awapuhi ginger has been used for generations in Hawaii to hydrate skin and hair. Naturally rich in 19 amino acids, it helps restore moisture, softness and strength to dry, damaged hair.
The Vision
In the early 1980s, co-founder and hairdresser Paul Mitchell discovered Hawaiian awapuhi ginger, and it was love at first sight. Intrigued by the gel’s natural foaming ability and conditioning benefits, he shared his vision with John Paul DeJoria and the brand’s chemist. That moment sparked what would become an iconic haircare story.
Better for Hair. Kinder to the Planet.
All of the awapuhi used in our products is grown and harvested on the Paul Mitchell Awapuhi Farm. For over 40 years, the same family has lovingly cared for the land. Each awapuhi ginger plant is hand-harvested, with the roots gently washed, naturally dried in a solar dehydration shed, and finely ground into a concentrated powder before being blended into our formulas.
To support a regenerative growing cycle, a portion of each root is replanted for the next harvest. The roots rest beneath the soil until early summer, when they emerge as the next generation of awapuhi ginger, continuing a tradition rooted in care, craft and respect for the earth.